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Healthy Desserts

Lighter dessert and snack recipes from dietitian Nazlı Gülşah Doğan, made with simple ingredients and no refined sugar, for when you want something sweet.

Sugar-Free Lemon Cake

A sugar-free lemon cake made with wholemeal flour, yoghurt, lemon and date syrup and no refined sugar, a fresh-tasting cake for snack time or tea.

Fitness Cake

A fitness cake made with banana, egg whites, yoghurt, coconut and stevia, a protein-containing cake for intense training periods, 9 portions per batch.

Fit Tiramisu

A light fit tiramisu made with rice cakes, cold coffee, yoghurt and agave, honey or molasses, with no cream or refined sugar, chilled before serving.

Fig Ice Cream

A practical, natural summer dessert made in the blender from frozen figs, milk and a few drops of lemon juice, with no added sugar, ready in minutes.

Fig Cake

A fig cake made with fresh figs, carob flour, milk and date syrup, with no refined sugar, a snack cake you can share with children and the whole family.

Apricot Granola

Apricot granola made from crushed, frozen apricots topped with strained yoghurt and granola, a light and practical summer snack for a sweet craving.

Frozen Fruit Bites

Frozen fruit bites made from sliced fruit topped with tahini, peanut butter or yoghurt and a little chocolate, a light choice for a sweet craving.

Chickpea Chocolate

Chickpea chocolate made with oven-roasted boiled chickpeas and unsweetened chocolate, a crunchy, practical snack that also provides plant protein.

Yoghurt Granola Bowl

A yoghurt granola bowl made in minutes with banana, yoghurt, peanut butter, granola and pomegranate, a balanced bowl for breakfast or a snack.

Quinoa Bowl

A gluten-free quinoa bowl with cocoa, a few squares of chocolate and fruit, a fibre-rich breakfast option for those with a sweet tooth to enjoy warm.

Grape Cake

A grape cake made with buckwheat flour, eggs and date filling and no refined sugar, a more balanced cake for tea time that makes use of fragrant grapes.

Quick Snack Bar

A quick no-bake snack bar made with puffed wheat, date paste and peanut butter, a sweet fix with no refined sugar added and just three ingredients.