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Healthy Desserts

Chickpea Chocolate

Chickpea chocolate made with oven-roasted boiled chickpeas and unsweetened chocolate, a crunchy, practical snack that also provides plant protein.

Chickpea Chocolate

Chickpea Chocolate, for anyone who wants to increase the protein content of their chocolate!

Ingredients:

  • 800 g boiled chickpeas
  • 80 g unsweetened chocolate

Method:

  1. Spread the boiled chickpeas on baking paper.
  2. Bake until golden on top.
  3. Melt 80 g of chocolate in a bain-marie.
  4. Combine the chickpeas with the chocolate.
  5. Leave in the freezer for 1 hour.

Once set, you can store it in the fridge. Enjoy!

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Tags chickpea chocolate chocolate covered chickpeas roasted chickpeas high protein snack healthy chocolate
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