Oil-Free Microwave Egg

With this practical recipe that leaves no washing up, you can enjoy an egg quickly at any time!

Ingredients:

• 1 egg
• Salt and black pepper (optional)

Method:

• Crack 1 egg into a clean cup.
• Whisk the egg thoroughly with a fork. (If you would like to add salt and black pepper, you can add them at this stage.)
• Dampen a piece of paper towel.
• The trick of this recipe: cover the cup with the dampened paper towel.
• Cook in the microwave at 800 watts for 1 minute.
• Once the microwave has finished, check the egg in the cup. If it has not reached the consistency you like, you can cook it for an extra 10-20 seconds.

Enjoy!