Leek Spaghetti

Leek Spaghetti, for anyone who finds it hard to eat leeks or is looking for a vegetable recipe!

Ingredients:

• 3 stalks of leek
• 1 carrot
• 1 grated tomato
• 100 g mince

Method:

1. Slice the leek and carrot very thinly. Cook in one tablespoon of oil.
2. Heat the grated tomato or ready-made tomato sauce.
3. Separately, sauté the mince with tomato paste.
4. On a plate, add in turn the vegetables, tomato sauce, mince and yoghurt.

Enjoy!