Brussels Sprout Salad

Brussels sprouts are among the vegetables most people tend to avoid or have a prejudice against. This Brussels Sprout Salad recipe may change your view completely!

Ingredients:

• 1 packet of Brussels sprouts
• 4 whole walnuts
• 150 g boiled chickpeas
• 2 tablespoons olive oil
• Half a lemon
• 1 dessert spoon mustard
• 4 roasted red peppers
• 2 cucumbers

Method:

1. Shred the Brussels sprouts and place them in a salad bowl.
2. Dice the red peppers and cucumbers. Mix with the shredded sprouts.
3. Add the boiled chickpeas to the mixture and gently toss all the ingredients.
4. In a separate bowl, mix the olive oil, lemon juice and mustard to make the dressing.
5. Pour the dressing over the salad, toss well and serve.

Enjoy!