Tahini Milk (Lactose-Free)

Tahini milk, which has become popular recently in line with healthy eating trends, offers a tasty and nourishing alternative.

Ingredients:

• 1 tablespoon tahini (sesame paste)
• 200 ml water

Method:

1. Combine 1 tablespoon of tahini and 200 ml of water in a blender or food processor.
2. Blend thoroughly until you get a smooth liquid. The combination of tahini and water gives you a creamy milk.
3. If you like, you can add honey or agave syrup to sweeten the drink.

Tahini milk is a plant-based drink you can use at breakfast or add to your recipes. Being lactose-free, it is also a good option for people who avoid lactose. By trying this tasty drink, you can find an alternative to your daily milk. Enjoy!